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Brian Benson Cellars 2014 Kandy Red

The 2014 Kandy Red is a tantalizing blend of 50% Grenache and 50% Zinfandel, combining the brilliant fruit of both varietals with a distinctive boldness that revs up the taste buds for a virtual buffet of food choices. In line with the dynamic, fruit-forward nature of Paso Robles wines, Brian has developed quite a talent for softening and layering his wines so they are both approachable and tantalizing, even for a novice palate.